Sorghum Loaf Bread Mix
Rosy’s popular sorghum loaf now available in a mix to bake at home. Sorghum is one of the most nutritious gluten-free flours available and gives a mild flavoured bread that holds together well.
Easy to follow instructions, you only need water, oil, yeast and a mixer. Also compatible with most bread machines with a gluten free setting.
Makes 1 loaf of bread or can be shaped into 8 or more buns.
Rosy’s popular sorghum loaf now available in a mix to bake at home. Sorghum is one of the most nutritious gluten-free flours available and gives a mild flavoured bread that holds together well.
Easy to follow instructions, you only need water, oil, yeast and a mixer. Also compatible with most bread machines with a gluten free setting.
Makes 1 loaf of bread or can be shaped into 8 or more buns.
Rosy’s popular sorghum loaf now available in a mix to bake at home. Sorghum is one of the most nutritious gluten-free flours available and gives a mild flavoured bread that holds together well.
Easy to follow instructions, you only need water, oil, yeast and a mixer. Also compatible with most bread machines with a gluten free setting.
Makes 1 loaf of bread or can be shaped into 8 or more buns.
Ingredients
SORGHUM FLOUR, POTATO STARCH, TAPIOCA STARCH, MILLET FLOUR, PSYLLIUM HUSK, SUGAR, SALT
